What Is the Best Flour for Empanada Dough?
The best flour for empanada dough depends on texture, taste, and prep style. We break down top choices for flaky, foldable dough.
Difference Between Empanadas and Pastelitos: Explained
Empanadas and pastelitos may look similar, but their dough, fillings, and origins set them apart. Let’s break it down.
Empanada Dough vs Puff Pastry: Which One to Use?
Empanada dough vs puff pastry—flaky vs tender, crispy vs chewy. Here’s how to choose the right wrap for your perfect bite.