Are you ready to level up your cubano sandwich game? Well, stick around because we’re diving deep into the ultimate side dish showdown for your next Cuban sandwich adventure. We all know a Cuban sandwich packs a punch with its melty cheese, succulent pork, and that perfect crunch. But what about its sidekick? That’s right, every hero needs a trusty sidekick, and today we’re on a mission to find the perfect partner for your Cuban sandwich. From crispy plantain chips to a zesty black bean salad, get ready to make your taste buds sing with these Top 9 Side for Cuban sandwich. Stay tuned, pick your favorite, and let’s turn that lonely sandwich into a feast!
What is a Cuban Sandwich?
A Cuban sandwich, also known as a Cubano, is a culinary masterpiece that originated in Cuba and has since become a beloved staple in many Latin American communities. This delectable sandwich starts with Cuban bread, which is similar to French bread but with a slightly softer and more buttery texture. The bread is generously layered with succulent roasted pork, sweet ham, Swiss cheese, and thinly sliced dill pickles.

To bring it all together, a slathering of mustard—often yellow mustard or spicy brown mustard—is added before the sandwich is pressed to perfection. The result is a crispy, golden exterior with a melty, savory interior that bursts with flavor in every bite. The combination of textures and tastes makes the Cuban sandwich a truly satisfying meal that’s hard to resist.
What is a Cuban sandwich with roasted pork?
A Cuban sandwich is a mouthwatering delight that’s popular in Florida, especially in Tampa and Miami, where it’s a big part of the local cuisine. It starts with Cuban bread, which is similar to a baguette but softer and slightly buttery. The bread is layered with succulent roast pork, sweet ham, Swiss cheese, and thinly sliced dill pickles.

Then, the whole sandwich is slathered with yellow mustard (the traditional choice) and pressed until it’s crispy on the outside and all the cheese inside has melted into the meats, making every bite a perfect blend of savory, sweet, tangy, and crunchy. It’s essentially comfort food packed into a sandwich—a real treat for your taste buds!
What does Cuban sandwich come with as a traditional Cuban side dish?
A Cuban sandwich usually comes with a traditional Cuban side dish that complements its rich and tangy flavors. Since the sandwich itself is packed with taste and texture, the side dish is often light and refreshing.
This helps balance the hearty, meaty filling of the sandwich, enhancing the overall dining experience without overpowering the main star. The choice of side varies, but it typically provides a crisp or cool contrast to the warm, pressed Cuban sandwich. Let’s explore some of the best pairings for a Cuban sandwich:
Traditional Cuban Sides:
When it comes to enjoying an authentic Cuban sandwich, traditional Cuban sides are a must. These sides not only complement the rich flavors of the sandwich but also add a touch of cultural authenticity to your meal. Here are some popular traditional Cuban sides that pair perfectly with a Cuban sandwich:
Arroz Blanco: This classic Cuban side dish features fluffy white rice cooked with onions, garlic, and a blend of spices. It’s a simple yet flavorful accompaniment that balances the bold flavors of the Cuban sandwich.
Frijoles Negros: Black beans are a staple in Cuban cuisine. Cooked with onions, garlic, and spices, these beans are often served alongside rice, creating a hearty and satisfying side dish that pairs beautifully with the savory notes of the sandwich.
Maduros: Sweet plantains, known as maduros, are either fried or baked to perfection. Their natural sweetness provides a delightful contrast to the savory ingredients in the Cuban sandwich, making each bite a harmonious blend of flavors.
Tostones: These twice-fried green plantains are crispy on the outside and tender on the inside. Tostones add a satisfying crunch and a hint of saltiness that enhances the overall dining experience.
Yuca Frita: Fried cassava root, or yuca frita, is another traditional Cuban side. With its crispy exterior and creamy interior, yuca frita offers a unique texture that pairs well with the sandwich’s rich and savory components.
These traditional Cuban sides not only elevate the flavors of the Cuban sandwich but also provide an authentic culinary experience that transports you straight to the heart of Cuba.
Plantain Chips:
Crunchy and slightly sweet, plantain chips are a stellar companion for a Cuban sandwich. They share a tropical heritage with the sandwich, making them a culturally harmonious choice. The crispy texture contrasts beautifully with the soft, melted cheese and tender meats of the sandwich, providing a satisfying crunch with each bite.

Black Bean Salad:
A fresh black bean salad, with its earthy flavors and zesty lime dressing, pairs well with the rich pork and ham in a Cuban sandwich. It’s a refreshing side that cleanses the palate and adds a nutritious balance to the meal.
Yuca Fries:
Yuca, or cassava, offers a heartier alternative to traditional French fries. These fries are thicker and have a creamy interior with a crispy crust. Their mild flavor complements the strong savory notes of the sandwich, and they’re fantastic dipped in a garlic or cilantro sauce.
For an extra burst of flavor, consider adding a splash of lemon juice to the yuca fries.
Other Popular Sides
In addition to the traditional sides, there are several other popular options that pair wonderfully with Cuban sandwiches. These sides not only complement the rich and savory notes of the sandwich but also add variety and excitement to your meal. Here are some delightful choices:
Grilled or Roasted Vegetables: Think zucchini, bell peppers, or eggplant, lightly seasoned and grilled to perfection. These veggies add a smoky flavor and a healthy touch to your meal.
Sweet Potato Fries: Whether fried or baked, sweet potato fries offer a sweet and crispy contrast to the savory Cuban sandwich. They’re a colorful and delicious side dish that’s also a healthier alternative to regular fries.
Simple Green Salad: A fresh green salad with a light vinaigrette dressing provides a refreshing and crisp counterbalance to the hearty sandwich. It’s a great way to add some greens to your plate.
Sliced Fresh Fruit: Oranges, grapefruits, or even mango slices can add a burst of freshness and a touch of sweetness to your meal, making it feel more balanced and complete.
Moros y Cristianos: This classic Cuban-style rice and beans dish, also known as Moros y Cristianos, is a hearty and flavorful side that pairs beautifully with the Cuban sandwich. The combination of rice and black beans cooked with spices creates a satisfying and nutritious accompaniment.
These sides offer a variety of textures and flavors that enhance the overall dining experience, making your Cuban sandwich meal even more enjoyable.
Coleslaw:
Coleslaw adds a creamy and tangy element that meshes well with the mustard and pickles in the sandwich. The crunch of fresh cabbage provides a textural contrast, while the acidity of the dressing cuts through the richness of the meats, balancing the meal beautifully.
Cuban-style Rice:
A side of Cuban-style rice, often cooked with garlic, lime, and cilantro, offers a light and fragrant complement to the bold flavors of a Cuban sandwich. It absorbs the juices and makes each forkful a delightful blend of Caribbean tastes.
Garlic Tostones:
These twice-fried plantain slices are crispy on the outside and soft on the inside, with a robust garlic flavor that stands up well against the hearty ingredients of a Cuban sandwich. Tostones add a delightful crunch and a punch of garlic that enhances the sandwich’s profile.
Additional Options
For those looking to add an extra layer of flavor and texture to their Cuban sandwich meal, consider these additional options. They can elevate your dining experience and make each bite even more delightful:
Spicy Brown Mustard or Yellow Mustard: A side of mustard can add a tangy kick to your sandwich. Whether you prefer the traditional yellow mustard or the bolder spicy brown mustard, it’s a great way to enhance the flavors.
Fresh Herbs: A sprinkle of chopped fresh cilantro or scallions can add a burst of freshness and a pop of color to your plate. These herbs complement the rich flavors of the sandwich beautifully.
Lemon Juice: A squeeze of fresh lemon juice can brighten up the flavors and add a zesty twist to your meal. It’s a simple yet effective way to enhance the taste.
Olive Oil or Avocado Oil: Drizzling a bit of olive oil or avocado oil over your sandwich or sides can add a touch of richness and a smooth, velvety texture.
Grated Cheese: A sprinkle of grated cheese, such as cheddar or Parmesan, can add an extra layer of flavor and a bit of indulgence to your meal.
These additional options can help to elevate the flavor and texture of the Cuban sandwich, providing a more well-rounded and satisfying dining experience. So next time you enjoy a Cuban sandwich, consider these enhancements to make your meal truly memorable.
Pickled Vegetables:
A jar of tangy pickled vegetables, including carrots, onions, and jalapeños, can cut through the sandwich’s fattiness and refresh your mouth between bites. This side adds a vibrant, acidic burst that highlights the pork’s richness and the cheese’s creaminess.
Sweet Potato Fries with sweet potatoes
Sweet potatoes, when made into fries, offer a lovely counterbalance to the salty, savory flavors of the Cuban sandwich. Baked or fried, these fries are not only delicious but also a healthier alternative to regular fries, adding a colorful and sweet touch to your plate.
Tomato and Avocado Salad:
Light and full of fresh flavors, a tomato and avocado salad dressed with olive oil and a sprinkle of salt is the perfect cooling companion for a Cuban sandwich. The creaminess of the avocado and the juiciness of the tomatoes provide a refreshing contrast to the dense, meat-filled sandwich.
Now we pair that Cuban sandwich with some refreshing drinks:
Pairing Sides with Cuban Sandwiches:
Pairing the right sides with Cuban sandwiches can transform a simple meal into a culinary delight. A mustard sauce, made by blending mustard with mayonnaise and mojo pork marinade, can enhance the flavors of the Cuban sandwich. The key is to choose sides that complement the sandwich’s rich and savory flavors while adding their own unique touch. Here are some popular side dish options that pair exceptionally well with Cuban sandwiches:
Plantain Chips: These crispy and slightly sweet chips are a perfect match for the savory flavors of the Cuban sandwich. Their crunch adds a delightful texture contrast, making each bite more enjoyable.
Black Bean Salad: A fresh and zesty black bean salad is a healthy and refreshing side that balances the richness of the sandwich. The earthy flavors of the beans, combined with a tangy lime dressing, cleanse the palate and enhance the overall meal.
Yuca Fries: For a heartier side, yuca fries are an excellent choice. These thick, crispy fries have a creamy interior that pairs wonderfully with the bold flavors of the Cuban sandwich. Dip them in a garlic or cilantro sauce for an extra burst of flavor.
Coleslaw: Creamy and tangy coleslaw adds a refreshing crunch that complements the mustard and pickles in the sandwich. The acidity of the dressing cuts through the richness of the meats, creating a well-balanced bite.
Sweet Potato Fries: The natural sweetness of sweet potato fries offers a lovely counterbalance to the salty, savory flavors of the Cuban sandwich. Whether baked or fried, these fries add a colorful and sweet touch to your plate, making them a delicious side dish.
These side dish options not only enhance the flavors of the Cuban sandwich but also add variety and excitement to your meal. So next time you enjoy a Cuban sandwich, consider these pairings to elevate your dining experience.
Cuban Coffee:
If you’re looking for a true Cuban experience, nothing beats a shot of Cuban coffee. This strong, sweet espresso complements the rich flavors of the sandwich perfectly. It’s an excellent pick-me-up that cuts through the fats of the pork and cheese, revitalizing your taste buds.
Mojito:
For a cooler, more leisurely pairing, a classic Mojito is your go-to. The fresh mint and lime in the Mojito provide a refreshing contrast to the sandwich’s heavy profile. The rum adds a smooth touch that makes it a delightful companion for a laid-back lunch or dinner.
Materva:
A Cuban soda made from yerba mate. It’s sweet, herbal, and slightly earthy, which makes it a unique beverage choice to complement the bold flavors of a Cuban sandwich. The carbonation helps cleanse the palate, making every bite as enjoyable as the first.
Pairing the right side dishes and drinks with a Cuban sandwich turns a simple meal into a culinary experience.
Opt for crunchy plantain chips or a fresh black bean salad to balance the rich flavors of the sandwich. Sides like yuca fries and garlic tostones add texture and depth.

Don’t forget the drinks—Cuban coffee for a robust kick, a Mojito for a refreshing sip, or a Materva for a unique, sweet touch. Each choice complements the sandwich, enhancing its flavors and transforming your meal into a delightful mix of textures and tastes that keep your palate engaged from start to finish.

Conclusion
Wrapping up, choosing the right sides and drinks for your Cuban sandwich is all about balancing flavors and textures to enhance the overall dining experience. Whether it’s the crunch of plantain chips, the freshness of a black bean salad, or the creaminess of coleslaw, each side dish serves to elevate the rich, savory notes of the sandwich.
Similarly, selecting the perfect beverage—be it the bold kick of Cuban coffee, the refreshing zest of a Mojito, or the unique sweetness of Materva—can turn your meal into a well-rounded feast. Remember, the goal is to complement the sandwich and satisfy your taste buds with a variety of sensations.
So next time you sit down with a Cuban sandwich, consider these pairing options to truly savor each bite. Enjoy the process of mixing and matching, and make your meal a memorable one!
FAQs: Top 9 Cuban Sandwich Sides
What Are the Best Sides for Cuban Sandwiches?
The best sides for cubano sandwiches complement their savory flavors. Popular choices include sweet potatoes, black beans, fried pickles, and avocado salad. These sides enhance the richness of the savory sandwich and make for a hearty meal.
What Side Dishes Go Well with Classic Sandwiches Like a Cubano?
Sides like Cuban-style yuca, french fries, and tortilla chips pair perfectly with authentic cubano sandwiches. Their crunch and texture balance the soft Cuban bread and the salty richness of the meats, such as pulled pork and black forest ham.
What Adds a Unique Twist to Cuban Sandwich Meals?
Try spicy mustard on the side or serve with a light avocado salad topped with shredded cabbage for freshness. For more traditional flavors, add black beans or Cuban-style yuca, which are staples in a Cuban restaurant.
What Makes a Cuban Sandwich Perfectly Complete?
A sandwich perfectly balanced needs sides that enhance its flavor. Pair the salty and juicy pork shoulder with the crunch of fried pickles or the creamy texture of a salad made with thin slices of avocado and sprinkled with parmesan cheese.
Can Sweet Potatoes Be Served with Best Cuban Sandwiches?
Yes, sweet potatoes are a versatile option that pairs beautifully with savory flavors. Roast them with medium heat for a slightly caramelized touch, or fry them for added crunch alongside your classic sandwich.
Where Can I Find Cuban Bread for Sandwiches?
You can find Cuban bread at specialty bakeries, Latin markets, or even some larger grocery stores. It’s the key to recreating the best cuban sandwiches, providing the perfect base for pulled pork, black forest ham, and melted swiss cheese.
What Proteins Are Essential in Cubano Sandwiches?
The filling typically includes pork butt or pork shoulder, black forest ham, genoa salami, and melted swiss cheese. These meats offer a mix of savory flavors, making this savory sandwich irresistible.
What’s the Best Way to Prepare a Cuban Sandwich?
Use a buttered skillet to press the sandwich and melt the swiss cheese. Add layers of pulled pork, ham, and pickles for a perfectly toasted exterior and juicy interior. Serve it hot for the best experience.
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